IPPUDO is turning up the heat this season with the launch of Karaka Tsukemen, a bold take on Japan’s dipping-style noodles designed for those who crave a more intense, immersive ramen experience.

Unlike traditional ramen served in one bowl, tsukemen separates the noodles and the dipping broth—letting every bite hit with maximum flavor. Karaka Tsukemen features chilled, chewy noodles paired with a concentrated spicy karaka sauce, created to intensify each mouthful with richer depth and a satisfying kick.

“Discover Japanese dipping-style noodles at their boldest,” the brand shares, highlighting how the dish elevates texture, spice, and umami in a way that builds bite after bite. Diners can enjoy the noodles at their peak chew, dip into the bold karaka sauce, and customize the intensity with each dip—making it a dynamic way to eat ramen.

Karaka Tsukemen is available starting 9 February 2026 as a limited-time seasonal menu. Pricing starts from IDR 119K* (terms may apply).

For availability and details, visit participating IPPUDO locations and official channels.